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Addy's Cook Book: A Peek at Dining in the Past With Meals You Can Cook Today

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type: book
subject: Home Economics, Cooking/Baking
author(s): Jodi Evert, Rebecca Sample Bernstein
publisher: American Girl, 1994
edition: First Edition
condition: good
page count: 44
binding: soft
isbn: 9781562471231

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id: 10054
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